BERGOLIO guarantees the highest quality of raw materials, processing and packaging. In other words: Swiss quality. BERGOLIO products are certified organic.
Sacha Inchik is regarding the nutritional values one of the most valuable food source for humans:
  • rich in proteins, contains all nine essential amino acids
  • rich in vitamin E
  • up to 50% content of the vital Omega 3!
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www.sacha-inchi.org
Camu Camu is native to the western Amazon region, especially in Peru. Its exceptionally high content of vitamin C, which accounts for 2-3% of the fresh weight of the harvested fruit, is remarkable. They thus exceed the vitamin C content of oranges by 40 times. Camu-Camu fruits are also very rich in iron.
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The Maca plant is located in the Peruvian highlands. Maca has been cultivated for approximately 2000 years and is used as a food and medicinal plant. Maca has a high content of iron and calcium. The dried tubers contain 13 to 16% proteins and are rich in essential amino acids. The Maca root is therefore attributed positive effects on physical performance and psychological resilience. Moreover, a positive effect on sexual function disorders appears to exist.
Lúcuma, also called “Gold of the Incas”, is a subtropical stone fruit. It is located in the valleys of the Andes. Lúcuma is very nutritious. With almost 100 kilocalories on 100 grams, it is the most calorie-rich fruit. In addition, it has good digestible fiber, which can positively influence digestion. Furthermore, Lúcuma contains a considerable proportion of iron, beta-carotene and zinc. Furthermore, the Lúcuma contain B vitamins, magnesium and calcium.